L’industria della pasta alimentare Pastificio Fabbri2019-10-25T15:16:46+01:00 Title: L’industria della pasta alimentare Author: Giuseppe Portesi Publisher and place of publication : Roma, Editrice Molini d’Italia Date of publication : 1957 Pages: 412 Type of item:Book Category:Pasta industry, machines, engineering Reference:018.6 G.POR