Same family,
same square, same pasta
Since 1893, we have been making pasta the same way without changes, passed down directly from father to son in Piazza Emilio Landi in Strada in Chianti.
The Fabbri method
For 5 generations, the Fabbri Methodhas focused on the entire supply chain.
From selecting the best wheat to gentle pasta-making and natural temperature drying. All done with the original machinery and bronze dies from the 1950s.
Our
artisanal pasta
100% Italian organic ancient grains and very low-temperature milling: this is how our lines of organic artisanal pasta are born.
Our company uses 100% Italian organic ancient grains, selected for their nutritional properties, yield, and especially for the quality of their gluten.
Shop online
Discover our organic artisanal pasta lines.
Quick Buy
Product Title
€19,99 EUR
Quick Buy
Product Title
€19,99 EUR
Quick Buy
Product Title
€19,99 EUR
Quick Buy
Product Title
€19,99 EUR
Quick Buy
Product Title
€19,99 EUR
Quick Buy
Product Title
€19,99 EUR
The pasta encyclopedia, just a click away! Discover everything you've always wanted to know about pasta (and never dared to ask). News, in-depth articles, trivia, history, and production techniques of both common and lesser-known pasta shapes.
